Aspiring to meet the highest level of service for your pleasure! Open from April to November, at 10:30 am for lunch and dinner.
There are no exact words that describe the atmosphere and philosophy of our Restaurant… Created by Loukas Pelekanos in 1996 with lots of passion for the gastronomy field. Pelekanos Restaurant is now a point of reference in Santorini.
Our food is prepared with the freshest of products and of course, the creative imagination of our chef. He treads skillfully between creativity and tradition, modernity and classicism. He delights the eye with artful presentation and the mouth with exquisite flavors touched by a hint of exoticism.
Such food, served impeccably, deserves an appropriate atmosphere, elegant and stylish among with the breathtaking 360 degrees caldera view from our terrace which we are proud to offer .We create an avant-garde Greek cuisine , that evokes emotions and triggers memories.
An experience which definitely, will highlight your days on our Island, Santorini.